BBQGuys’s marketing, tracked daily.
The latest creative BBQGuys puts in front of shoppers — homepage, email, social and sms — captured on the day each one changed.
Latest creative
As of September 25, 2026
Email
Something big is brewing 🍲
Sep 25, 2026

Social
FacebookThe perfect summer to fall soup 🍂 This recipe cooks a chicken spatchcock style on the grill with the soup ingredients underneath. Maximize the flavor & cuts the cooking time down making had a great high protein weeknight meal to feed the whole family. Chicken tortilla soup recipe 👇 Ingredients - 1 whole chicken 1/2 stick room temp butter Spicy bbq rub (I used my Caliente) Herb rub (I used Al Frugoni Churrasco Soup ingredients - 1 onion, 2 poblano peppers (chopped) 1 shallot, 4 cloves garlic (minced) 1.5 cups sweet corn (fresh or frozen) 2 jars salsa 8-10 cups chicken broth or bone broth 1 large can black beans & 1 large can pinto beans 1 bunch cilantro (chopped, save some for garnish) 1/2 cup lime juice Hot sauce to taste Toppings - Mexican blend or queso fresco, sour cream or Greek yogurt, tortilla chips (bonus points for using up leftovers from the weekend!), avocado, cilantro, hot sauce and lime. Steps - Preheat grill to 375F Prep chicken by using scissors to cut out the spine (you can save to make broth out of!) I also like to crack the breast plate to flatten the chicken out. Season with the spicy rub & the herb rub, then add both seasonings to half a stick of butter, combine and cover the top of the chicken and underneath the skin. Place on the grill with a soup pot underneath. Well, this begins to cook, chop all of the veggies and herbs. After the first 35 to 45 minutes, you can add the onions, peppers, and corn. Let this cook down a little bit (about 45 minutes) before adding salsa, broth, fresh herbs, beans and lime juice. Once the chicken reaches passed 165°F, I prefer closer to 180°F for pulling chicken - you can remove the chicken and pull/chop the meat. Make sure to discard all of the bones or save for stock. Add the chicken to the soup and cook for an additional 30-45 minutes or longer for bonus flavor. Serve by putting tortilla chips on the bottom of the bowl and then the remaining toppings on top of the soup. Give it a try and let me know how you like it! #bbqguys #soupseason #soup #chickentortillawsoup #weeknightrecipes
Sep 25, 2026
What we track on BBQGuys
ShopVision captures the public marketing we see from BBQGuys every day and classifies each asset by channel. This page shows the most recent creative from each; signing in opens the full archive, filtered by channel, storefront and date.
- Coverage
- 1 storefront · US
- Monitoring
- 4 channels · daily capture
- Refresh
- Daily. Records publish on a three-day lag, so this page runs to September 25, 2026.
- Data types
- HomepageEmailSocialSMS
- Dataset
- Live
Which channels does BBQGuys use?
All channelsHomepage is BBQGuys's most-used channel. Jump to a channel below, or read straight down.
BBQGuys homepage updates
88 capturedCadence
~7.0/ wk
Last 30 days
30
—· vs prior 30d
BBQGuys on email
85 capturedCadence
~6.8/ wk
Last 30 days
29
—· vs prior 30d

Something big is brewing 🍲
Sep 25, 2026

Football's Back. Is Your Backyard Ready?
Sep 23, 2026

You'll never look at outdoor kitchens the same way.
Sep 22, 2026

Family Week is your excuse to get everyone outside 🏡
Sep 21, 2026

3 Small Backyard Upgrades That Just Work
Sep 20, 2026

The world's #1 ice maker. Now in your backyard. 🧊
Sep 19, 2026

Some grills are bought. This one is earned.
Sep 18, 2026

Why Everyone’s Talking About Santa Maria Grills
Sep 17, 2026

Not your neighbor's stainless steel
Sep 16, 2026

Deals for Double Cheeseburger Day 🍔
Sep 15, 2026

What’s better than a bonus sale?
Sep 13, 2026

More savings. More season.
Sep 12, 2026
BBQGuys on sms
11 capturedCadence
~0.5/ wk
Last 30 days
2
▼ 78%· vs prior 30d
Promotional history, record by record
675 records · latest 5 shown670 more offers sit before Sep 24, 2026
The free view shows the most recent records. Sign up for the full history, filtered by channel, depth, storefront, and date.
BBQGuys's competitive set
Benchmark on the same fieldsBBQGuys’s closest competitors, ranked by how directly each one competes for the same shoppers. Some are tracked in depth on their own ShopVision profile — open those to read the full record; every competitor’s figures stay blurred until you sign in to compare the set.
Match scores rank how directly each brand competes for the same shoppers. Sign in to compare the whole set on these fields, side by side.
BBQGuys on social
59 capturedCadence
~3.5/ wk
Last 30 days
15
▼ 21%· vs prior 30d
Top platform
Facebook
The perfect summer to fall soup 🍂 This recipe cooks a chicken spatchcock style on the grill with the soup ingredients underneath. Maximize the flavor & cuts the cooking time down making had a great high protein weeknight meal to feed the whole family. Chicken tortilla soup recipe 👇 Ingredients - 1 whole chicken 1/2 stick room temp butter Spicy bbq rub (I used my Caliente) Herb rub (I used Al Frugoni Churrasco Soup ingredients - 1 onion, 2 poblano peppers (chopped) 1 shallot, 4 cloves garlic (minced) 1.5 cups sweet corn (fresh or frozen) 2 jars salsa 8-10 cups chicken broth or bone broth 1 large can black beans & 1 large can pinto beans 1 bunch cilantro (chopped, save some for garnish) 1/2 cup lime juice Hot sauce to taste Toppings - Mexican blend or queso fresco, sour cream or Greek yogurt, tortilla chips (bonus points for using up leftovers from the weekend!), avocado, cilantro, hot sauce and lime. Steps - Preheat grill to 375F Prep chicken by using scissors to cut out the spine (you can save to make broth out of!) I also like to crack the breast plate to flatten the chicken out. Season with the spicy rub & the herb rub, then add both seasonings to half a stick of butter, combine and cover the top of the chicken and underneath the skin. Place on the grill with a soup pot underneath. Well, this begins to cook, chop all of the veggies and herbs. After the first 35 to 45 minutes, you can add the onions, peppers, and corn. Let this cook down a little bit (about 45 minutes) before adding salsa, broth, fresh herbs, beans and lime juice. Once the chicken reaches passed 165°F, I prefer closer to 180°F for pulling chicken - you can remove the chicken and pull/chop the meat. Make sure to discard all of the bones or save for stock. Add the chicken to the soup and cook for an additional 30-45 minutes or longer for bonus flavor. Serve by putting tortilla chips on the bottom of the bowl and then the remaining toppings on top of the soup. Give it a try and let me know how you like it! #bbqguys #soupseason #soup #chickentortillawsoup #weeknightrecipes
Sep 25, 2026 · Facebook
Follow + comment SPICE and I’ll send you exactly how I made it 🍎🍂 Our double keg officially entered its fall era and I’m not sure we can ever go back. 😂 The easiest fall cocktail to have on tap for football Sundays, fall parties, Friendsgiving or just having friends over. And that honey cinnamon sugar rim… DO NOT skip it. 🤌🏼 Save this one for your next fall get-together! #fallcocktail #applecidermargarita #fallentertaining #batchcocktail #cocktailrecipe @bbqguys
Sep 22, 2026 · Instagram
It’s officially no more Sunday Scaries season #lifeisbetterinyourbackyard #bbqguys #sundayscaries #backyardgoals #fallseason
Sep 21, 2026 · Facebook
A little fire, a comfortable seat, and nowhere else we need to be #lifeisbetterinyourbackyard #backyardgoals #firepit #firepitseason
Sep 19, 2026 · Facebook
Whip up this Hot Honey Pizza Dip, so you can spend less time cooking and more time watching football. You only need 5 ingredients- Cream cheese Ricotta Pantry Peperoni Tomato Sauce Hot Honey Check out this recipe for HOT HONEY PIZZA DIP 🍕 Base Ingredients - 2 blocks cream cheese 2 cups ricotta or cottage cheese 1 tsp garlic powder 1 tsp salt Small bunch of basil Drizzle of olive oil Steps - Combine base ingredients in food processor until smooth (emulsion blender or stand mixer also works fine) Top with pizza sauce, mozzarella cheese, pepperoni, jalapeños Bake on the grill at 375°F for 15 minutes Serve with toast points and watch it disappear! #gameday #gamedayrecipes #bbqguys #easyappitizers
Sep 16, 2026 · Facebook
My backyard has the best restaurant in town #lifeisbetterinyourbackyard #bbqguys #grillingseason #backyardgoals
Sep 14, 2026 · Facebook
FOMO? Never heard of it. #lifeisbetterinyourbackyard #bbqguys #backyardgoals #backyardliving
Sep 12, 2026 · Facebook
My backyards got the best restaurant in town #lifeisbetterinyourbackyard #bbqguys #grillingseason #backyardgoals
Sep 10, 2026 · Instagram
Smoked Beef Ribs on the @traegergrills Woodridge thrown on a slider with pickled onions and bourbon bbq sauce @ Comment “RIBS” for recipe
Sep 4, 2026 · Facebook
Pizza tastes better grilled 🍕
Sep 2, 2026 · Facebook
One of my favorite things about living here? So much of life happens outside. 🤍☀️ We spent so much time dreaming about and planning this backyard, and it’s been so fun watching it come to life — swimming, lacrosse, marshmallows by the fire, and Beau roaming around. 🐾 Exactly what we hoped this space would be. 🤍 Have any backyard questions or want links to anything you see? Comment below!
Aug 31, 2026 · Instagram
BONUS POINTS: your inside kitchen stays clean #lifeisbetterinyourbackyard #bbqguys #outdoorkitchen #blazegrills
Aug 29, 2026 · Facebook